In the kitchen we use raw materials as fresh and genuine, which is closely linked to the territory and the seasons.
We cook the bread in the oven and homemade pasta such as ravioli al plin, noodles, dumplings, cakes, ice cream and all that we bring to the table.
Tr at our specialties including grilled meat, boiled meat, the lisotti potatoes, cooked and tasty mixed wood skewers
CASCINA DEL VAI
farm in western style with restaurant, rooms, farme and swimming pool
